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Restaurant L'Ecrivain'sRestaurant Lecrivain is a modern irish Restaurant in Dublin Ireland based on classical french style. Extensive Wine List, samples of our menu's as well as information on making reservations. Lower Baggot Street, Dublin 2 |
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Shack RestaurantsA Restaurant offering Irish and European Cusine at its very best, set in an olde world setting with antique pine & wood furnishings and open turf fire. Both Restaurants inside are surrounded by wooden panel walls, antique pine dressers, traditional natural tables, adding a glow of candlelight, wrought iron and bric a brac. The encompassing warmth of the open turf frire creates a welcoming ambience, second to none. Two locations in Dublin. |
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Shanahan's on the GreenIn the heart of Dublin City, this 250 year old Georgian building has been painstakingly restored to its original architectural Splendour and is now home to Shanahan's on the Green, an authentic American Style Steakhouse and seafood restaurant. |
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Siam Thai RestaurantsSiam Thai Restaurants. Experience the real taste of Thai cuisine freshley cooked everyday friendly service. Malahide and Monkstown, Co Dublin |
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The Beetroot RestaurantThe Beetroot Restaurant is a fresh new dining experience in Letterkenny. |
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The Blue OrchidThe Blue Orchid is truly the home to Ireland's finest, authentic, Thai cuisine. The Blue Orchid experience is not simply one of dining in one of Ireland's finest restaurants, but also an experience of utter delight where the almost mystical taste of Thai cuisine is captured in full, and then offered to the discerning diner. Blackrock, Co. Dublin. |
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The Chameleon - RestaurantRestaurant in Temple Bar, Dublin, Ireland specialising in Indonesian cuisine. |
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The Derg InnThe Derg Inn is a traditional irish pub on the shores of lough derg lake in Terryglass Tipperary Ireland - We cater for holiday & vacation makers and travellers in search of fine food and a good atmosphere and traditional irish music. |
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The Douglas Hide Pub & RestaurantThe Douglas Hide Pub & Restaurant, Douglas Street Cork is open for lunch and dinner, serving homemade food that is prepared with the best of local free range and organic produce. |
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The Food and Wine NetPaolo Tullio's Restaurant Reviews from the Irish Independent |